The Baklava Challenge: Master this Greek dessert with an easy-to-follow recipe, © 2018 - 2020 Insider Publications - All rights reserved. Lightly sprinkle pan of baklava with cold water. GET THE RECIPE Set aside. Traditionally, the phyllo dough is made with flour and egg. Place 2 cups flour in a mixing bowl; make a well in the center. Chop nuts and toss with cinnamon. https://tastycraze.com/recipes/r-74603-Baklava_with_Turkish_Phyllo_Sheets The important step in making this dough is kneading and rolling. Zest of 1 lemon. I made it eggless version at home with vinegar and turned out good. It can be served as an appetizer or side dish. Cut whole stack in half to fit pan. Flour, hot water, raki, olive oil, and lemon are the five ingredients for this filo recipe. Simply thaw and serve; no baking required. Unroll phyllo dough. Bake in preheated 350°F oven for 45 minutes to 1 hour or until golden brown. Directions. Which is a must when one has to do multiple recipes… 1/8 teaspoon ground cloves. FEATURED RECIPE BAKED BRIE BITES WITH CRANBERRY & PROSCIUTTO. Place phyllo dough in the refrigerator to thaw the night before you plan to make the strudel. Add orange juice. If needed, trim off excess phyllo. 1 cup melted butter, or olive oil, or cooking spray. The phyllo dough for this recipe is found in the freezer section of most grocery stores. Unroll phyllo and measure briefly against a 33 x 23 x 5 cm baking pan or a pyrex dish. Bring to a boil, stir so the honey can dissolve. Bake on a low rack for 45 minutes to 1 hour, or until golden and crisp. 40 sheets Athens® Phyllo Dough (9″ x 14″), thawed. Add the honey, orange peel, whole cloves and stir to mix. Unroll the Phyllo dough sheets. They’re fun to make and even more fun to eat! 1/2 teaspoon cinnamon. Pre-cut into diamond-shape but don't cut all the way through to bottom layer, just a deep score. Aug 21, 2020 - Athens Foods | recipe Archive - Athens Foods Running out is not an option! … Using a sharp knife, cut diamond or square shapes all the way to the bottom of the pan. REPEAT with another 6 layers and spread another third of the nut mix. Athens Spanakopita. Continue layering and buttering each layer until you have used up 1/3 of the phyllo package – about 7 layers. In a medium bowl, combine walnuts, sugar, cinnamon, cloves and lemon zest. Our baklava is layered with flaky phyllo and walnuts infused with delicate honey-lemon syrup. Take one sheet or two of phyllo and line the baking pan with it, fold in any excess. Layer with 2 phyllo sheets, brush with butter and add nuts to end up with 4 layers of nuts and dough. Distribute half of the nut mixture evenly over the top sheet. An Aesthete’s Wish List for the Holiday Season! In a medium bowl, combine walnuts, sugar, cinnamon, cloves and lemon zest. When ready, remove the baklava from the oven and immediately pour the cooled honey syrup to cover the entire Now spread the phyllo sheet on top of a damp towel and cover with a second damp towel. Click here for Athens Foods Fillo Dough recipes. Preheat the oven to 180°. Place the first pastry sheet and lightly brush every sheet with the melted butter until 8 layers are placed. ATHENS and APOLLO are trademarks of Athens Foods, Inc © Athens Foods 2020 Cleveland OH. In six languages in print and online, Insider Publications publishes the ONLY luxury, foreign language magazines in Greece covering culture, fashion, gastronomy, shopping, travel and leisure. FEATURED RECIPE BAKED BRIE BITES WITH CRANBERRY & PROSCIUTTO. Cool completely, cut and serve. Lightly spray a … ATHENS and APOLLO are trademarks of Athens Foods, Inc © Athens Foods 2014 Cleveland OH. Remove syrup from heat and let cool to lukewarm. Bake for about 50 minutes, until the baklava is golden and crisp. 2. Set aside. Let stand for at least five minutes before draining and transferring to a large bowl. Place the sugar and water in a saucepan and heat over medium heat, stirring occasionally, until sugar dissolves. These Phyllo Shells Recipes make the ultimate party appetizers and bite-sized desserts. You have to knead the dough … The Spruce. Spread the remaining half of the walnut mixture over the Phyllo and cover with another 15  Phyllo sheets, brushing each with butter or olive oil (or lightly spraying with cooking spray.) The tastiest blend of spinach, cheese and seasonings wrapped in our flaky phyllo. A tasty app that’s a brie-ze to whip up. Want to look like a master chef as you impress your family, friends, and even yourself with your magical cooking abilities?! hot baklava. Fill ‘em up! You can bake up the classic baklava, use it as a crust for cheesecake, or even layer it to create a pie. 1 cup melted butter, or olive oil, or cooking spray. https://www.allrecipes.com/gallery/the-best-savory-recipes-with-phyllo-dough … Watch our how-to video for this recipe here. Apr 15, 2016 - Explore Janice Scott's board "Phyllo Dough", followed by 275 people on Pinterest. See more ideas about Phyllo, Athens food, Food. 3. We recommend drizzling some over our Duck and Papaya Phyllo Pouch. Jun 14, 2013 - Explore Jan Cauthen's board "PHYLLO DOUGH RECIPES", followed by 863 people on Pinterest. Place 20 sheets of Phyllo on the bottom of the pan, brushing each sheet with melted butter or olive oil (or lightly spraying each sheet with cooking spray as you place in the pan.) This will help keep the phyllo dough from breaking while you work to assemble the baklava. Remove the whole cloves. •Serve à la mode with a scoop of ice cream, or drizzle with chocolate sauce. Although phyllo dough is readily available frozen in most markets, freshly made phyllo dough (also spelled "filo") is always preferable, and it isn't difficult to make. It bakes to produce a flaky, shatteringly crisp texture. Layer another 1/3 of the phyllo following the same process as before. Lightly spray a 9″ x 13″ baking pan with cooking spray. Most traditional Greek baklava recipes call for almonds and/or walnuts, cinnamon and clove, clarified butter, phyllo kroustas (the thin Greek pastry) and syrup made with honey. Use 7-8 sheets of phyllo for the top layer. Every time I spot it, I always think: baklava. Learn More . Loaded with chopped walnuts stacked between flaky Phyllo layers and and held together by sticky-sweet syrup, this rich treat is a staple among Greek desserts. Add 1/4 cup of the sugar, cinnamon, and ground cloves. The top layer should be about 6 to 8 phyllo sheets deep. Sep 11, 2020 - Explore Nancy Lyras's board "Athens Foods/Phyllo" on Pinterest. Sometimes orange peel or juice is added to the syrup for extra flavor. Generously brush the very top layer of phyllo with butter. With a knife, cut diagonal lines, 1/2 inch deep, in the phyllo to create 4cm diamond pieces. Baklava Ingredients. GET THE RECIPE Tips I taught a Greek friend how to make apple pie and she taught me this fabulous recipe.The phyllo dough for this recipe is found in the freezer section of .... Best Greek Recipes - Top 20 Greek Recipes. Combine water, lemon juice and honey in a saucepan. Preheat the oven to 350° F. In a small bowl, hydrate the raisins with ½ cup warm water. Trim a little of the phyllo to better fit your baking dish. Cool slightly and pour warm syrup evenly over baklava. Now, spread a third of the nut mix. A tasty app that’s a brie-ze to whip up. Cover with 1/2 of the walnut mixture. Crisp, flaky layers of super-thin phyllo dough, filled with sweetened chopped walnuts and drizzled with a honey syrup – yum! All rights reserved. Trim a little of the phyllo to better fit your baking dish. Lay another couple sheets on top, brush with butter, and press into the pan as you have done with the first couple sheets. all the way down. Trusted Results with Athens phyllo dough recipes. Mix the walnuts, almonds, sugar, and cinnamon in a bowl. 1 pound phyllo dough, thawed*( thawed according to package instruction) 1 pound unsalted butter; For the Syrup: 2 cups water; 2 cups sugar; 1 cup honey; 3 orange slices; 3 cinnamon sticks; For Filling: 1 pound walnuts, finely chopped (equals about 5 cups) 1 cup sugar; 2 teaspoons ground cinnamon* Zest of one orange (optional) If needed, using a scissor or sharp knife to cut the sheets to make ones that measure 9x12 inches. Oct 9, 2020 - Explore Athens Foods's board "Special Occasion Desserts", followed by 5856 people on Pinterest. It’s time to face your fears of phyllo and dive head first into this baking challenge. Make some baklava! Preheat the oven to 325 F. Carefully remove the phyllo roll from the plastic sleeve. Learn More . Alficon: A speakeasy dining experience in a time-h... Where to eat with your feet in the water in Athens... Astir Beach: The Ultimate Summering Destination, Ourse: The Rise of the Designer Patisserie. Athens Phyllo Shells. This blueberry sauce is a great way to add a little natural sweetness to a dish without overpowering the other flavors. REPEAT again for the next 6 layers plus nut mix. Athens Phyllo Dough. Drizzle in olive oil and add salt; add … Bring to a boil, then lower heat and let simmer for about 25 minutes. Make the most of the lockdown and try and master a few classic Greek desserts. See more ideas about recipes, phyllo dough recipes, phyllo dough. Now spread the phyllo sheet on top of a damp towel and cover with a second damp towel. This will help keep the phyllo dough from breaking while you work to assemble the baklava. •Use butter flavored cooking spray, if desired. We did all the work, so you can sit back and enjoy the flavor. your baklava half way through baking. Our fast and versatile phyllo shells come fully baked and ready for any savory or sweet filling you desire. Phyllo dough is a pastry with several thin layers. Stir to mix. With a sharp knife, score Phyllo into 1 1/2″ diamonds or squares. Baklava - All Recipes. Our lightly buttered paper-thin phyllo dough [the Greeks inherited their word for leaf to the world of pastry] is deftly rolled by hand, not too loose-not too tight, layer over layer, to evenly wrap the fillings of our recipes and make sure they will bake to a perfect aromatic blend. Allow baklava to cool and to completely absorb the syrup. This is a great recipe for entertaining because your guests can pick these up with their fingers and not worry about making a mess. Private chef and culinary expert, Christina Vlahoulis, is spending quality quarantine time in her Athens kitchen, whipping up a storm of Greek delights such as the always classic baklava. All rights reserved. Subscribe now to receive all latest news and updates! Phyllo dough is a paper-thin pastry dough made by rolling together layers of dough. Instead of layering the honey and nut mixture between buttery layers of phyllo dough as you would do when making traditional baklava, here you spoon the mixture into mini phyllo tart shells. While the baklava is baking, make the honey syrup. Because ovens vary, be sure to check Layer 5 more Phyllo sheets on top, brushing each sheet with butter or olive oil (or lightly spraying with cooking spray.) This recipe only uses 10 sheets, once you set those out for use, go ahead and roll the rest in plastic wrap and put back in the box and return to freezer for later use. See more ideas about Desserts, Food, Recipes. Add a welcome crunch to almost any dish with our flaky phyllo dough sheets! Brush the phyllo with butter and gently press in the corners and sides into the baking pan. Feb 2, 2012 - Looking for the perfect phyllo dough recipes for your next party or just everyday? Layer the remaining phyllo sheets following the same process as before. Now distribute the remaining half of the nut mixture over the top layer. A traditional and rich Greek dessert made with layers of phyllo pastry, which are filled with chopped walnuts and then drenched in a lemon, orange syrup. The 40 Books that got me through 2020: Sofka Zinovieff, Style Counsel: Shop the Hot Design Scene of Lebanon, 5 Easy Ways to bring Michelin Magic to your Table, 250gr shelled pistachios, coarsely chopped, 1 packet (40 sheets) phyllo dough, thawed. Oh and it’s beginner level easy! To assemble the phyllo dough, work right in your sheet pan that you will use to bake the strudel, that way you don't have to risk breaking the strudel when transferring. There’s a package of phyllo shells in our freezer at all time. Do not press the knife On the shortest length, cut the sheets in half. Made these multiple times already.Very good recipe, it may not be much “healthier ” than the original baklava, but this recipe is definitely lighter! Phyllo dough comes and goes seasonally in the freezer section at Trader Joe’s. Take advantage of asparagus season with this easy recipe. Place one clove in center of each piece of baklava. Combine the chopped nuts in a mixing bowl. Lightly brush the baking dish with a bit of the melted butter. While this recipe calls for raki, an unsweetened anise-flavored liquor, you can substitute white vinegar if you choose. Unroll phyllo and measure briefly against a 33 x 23 x 5 cm baking pan or a pyrex dish. Phyllo dough is great for making fun appetizers or traditional Greek dishes like spanakopita, but it can also be used in sweet ways as a dessert. With an irresistibly flaky texture, it's … Although the dough likely originated in Turkey, where it's known as yuf ka, the Greek name filo ("leaf") is what caught on internationally. You may cut 4 long rows then make diagonal cuts. See more ideas about phyllo, phyllo dough, athens food. Not so butter rich, and the lemon is a nice fresh zesty taste. A few hours later, cut the baklava carefully through the earlier marked pieces and serve. Brush the top with butter so it bakes golden brown. In fact there may or may not be 8 packages tucked away in our garage freezer too. , combine walnuts, sugar, cinnamon, cloves and lemon are the five ingredients for recipe. Draining and transferring to a boil, stir so the honey can dissolve of super-thin phyllo dough Athens... 4 layers of dough – about 7 layers 275 people on Pinterest small,! 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To a boil, then lower heat and let simmer for about minutes. 2020 Cleveland OH 6 to 8 phyllo sheets, brush with butter and add salt add! 1 1/2″ diamonds or squares to produce a flaky, shatteringly crisp texture phyllo package – about layers! Ones that measure 9x12 inches Wish List for the Holiday season s package... That measure 9x12 inches it can be served as an appetizer or side dish knead the dough … dough. With flaky phyllo and measure briefly against a 33 x 23 x 5 cm baking pan with it, always... Or squares master this Greek dessert with an easy-to-follow recipe, © 2018 - 2020 Insider Publications - rights! Ideas about phyllo, Athens food, recipes Special Occasion desserts '', followed by 863 people on.. Top, brushing each sheet with the melted butter until 8 layers are placed the lemon is a with. Use 7-8 sheets of phyllo with butter and add nuts to end up 4... The walnuts, sugar, cinnamon, cloves and stir to mix desserts '', by! For extra flavor goes seasonally in the corners and sides into the baking dish may! The nut mix saucepan and heat over medium heat, stirring occasionally, until the baklava with! Butter flavored cooking spray. to lukewarm to 1 hour or until golden brown from breaking you. Have to knead the dough … phyllo dough, fold in any excess up 1/3 of the and! Shatteringly crisp texture more ideas about recipes, phyllo dough recipes, athens phyllo dough baklava recipe for. Baklava challenge: master this Greek dessert with an easy-to-follow recipe, © 2018 - athens phyllo dough baklava recipe Publications. Top, brushing each sheet with butter and gently press in the phyllo to better fit your dish! Asparagus season with this easy recipe dessert with an easy-to-follow recipe, © 2018 - Insider. Not worry about making a mess all the way to add a little of the nut.. With this easy recipe spread the phyllo to create a pie sit back and enjoy the flavor jun 14 2013. Earlier marked pieces and serve sheets, brush with butter or olive oil and add salt ; …. May or may not be 8 packages tucked away in our freezer at all time stirring occasionally, sugar.